Hello everyone…Today we present to you a very tasty, quick-to-prepare fish dish made of pink salmon.

Tasty and fast!

Since ancient times, fish dishes have been appreciated and respected, during the preparation of festive feasts, as well as on weekdays. Our ancestors enjoyed eating salt-smoked fish for lunch. But in our time, fish is considered a table decoration, and sometimes a main dish. It all depends on the chosen recipe and of course, the fish itself.

Pink salmon dish is sure to impress your family and friends. Or maybe it will serve as a great opportunity to gather around the same table.

Follow our instructions and you will succeed.

Recipe for making pink salmon. You will need:

• 5 tablespoons of salt
• 2 tablespoons of sugar
• 10 black peppercorns
• 1 liter of boiled hot water
• pink salmon

Bon Appetit