Today we present to you a very wonderful and wonderful Eskimo cake, which is both fruit and chocolate. But the important thing is that it has a wonderful taste, is fragile and has an elegant appearance. First of all, I will prepare the cream, for which we need the following ingredients:

Cream:

• 2 eggs
• 0.5 cups of sugar
• 0.5 cups of condensed milk
• 100 ml of strawberry syrup
• 2 tablespoons of flour
• 2 tbsp corn starch
• 250 ml watery boiled milk
• 250 g of butter

Method of preparation:

We will break 2 eggs, add sugar, mix a little, add condensed milk, strawberry syrup, flour, starch, we need to mix well again so that there are no lumps. Stir constantly before cooking. We will take it off the gas stove and leave it to cool.

We need the following ingredients for the dough:

Dough:

• 6 eggs
• 300 g of sugar
• 0.5 tsp. salt
• 200 g of milk cream or fruit syrup diluted with water
• 1 tsp baking powder
• 3 tbsp of cocoa
• 200g of flour.

Chocolate

• 6 tablespoons of sugar
• 4 tbsp of cocoa
• 30 g of butter
• 150 ml of water or (milk, sour cream)

The oven should be preheated to below 450 F, but when the dough is ready to bake, we will lower it to 400 F or lower it from 200 C to 180 C. Which should be cooked from 40. 45 minutes.

You can follow the preparation of the dough in detail in the video, we get a pretty tasty, juicy, delicate strawberry flavor and beautiful chocolate cake. If you like it, subscribe to our

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You can also try this recipe: ՝Cake “Eskimo” with vanilla flavor

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