Ingredients:

• 2/ glass of milk
• 2 / cup of flour;
• 1.5/ cup of sugar
• 6 tbsp of cocoa
• 4 tsp baking powder

For cream,

• 2/cup of milk;
• 1/cup of sugar;
• 3 tablespoons of flour
• 1 egg

Method of preparation

For the cookie. Mix all the dry ingredients: flour, sugar, cocoa and baking powder. After that, we add hot milk and mix. Pour the dough into the dough and bake at 180 C for 40 minutes.

For cream,

Boil the milk for the cream. Beat the egg separately with sugar and flour, pour the hot mixture into this mixture and cook on a gas stove. Bring the cream to a boil, stirring constantly. Cut the biscuit into 2 or 3 cakes, cover them with hot cream. We decorate to your taste.