Hello everyone. Today we will prepare eggplant and walnut salad. A great salad for all occasions and festive tables, you must try it. I am sure you will like it.
Ingredients,
- 2 eggplants
- 50 ml vegetable oil
- 3 cloves of garlic
- 4 tablespoons sour cream
- 2 tablespoons of mayonnaise
- 1.5 cups of nuts
- 10 g dill for dressing
Clean the eggplants, leave them in salted water for 15-30 minutes so that the bitter liquid comes out of the eggplants, and at the same time season the eggplants.
In the video, there are 2 salad recipes, one of which we use cheese
For 5 servings you will need:
- 300 g of eggplant
- 100 g of cheese
- 2 tablespoons of sour cream
- 30g / mayonnaise
- 2-3 cloves of garlic
- 10 g/fennel
The next eggplant salad is beef instead of sour cream mixture…
- 300 g/minced meat
- 2 / eggplant
- 1 h / onion
- 2 cloves of garlic
- salt, paprika and black pepper – 1 tsp each
You can season according to your taste.
Video,
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