Hello everyone, welcome or welcome back! Today we are making delicious classic chocolate eclairs. The process is very fast, so we hope you’ll enjoy it!
Ingredients
Let’s prepare the dough:
- 5 eggs
- 0.5 tsp of salt
- 100 g of butter
- 1 cup of flour
- 1.5 cups of water
For the cream we will need:
- 2 cups of sugar
- 8 tbsp of flour
- 2 cups of boiled water
- 150 g of butter
- 2 tsp vanilla
Chocolate Ganache:
- 1 cup heavy cream
- 200 g chocolate
Detailed information of the cooking process can be found in the video linked down below.
On another note, if you are a chocolate fan, we highly suggest you to try this super delicious Chocolate – Caramel Snickers Cake! You absolutely won’t regret it!
Make sure to subscribe to us on our YouTube channel! Tune in next Sunday, Oct 8th, for mouthwatering sponge cake recipe!
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