Hello everyone! Today we are going to make a Nutella Cake cake with honey which is made very quickly and has a great taste and fragrance.
For the dough:
- 5 eggs
- 260 g sugar
- 4 tbsp honey
- 150 g butter
- 1 tsp baking soda
- 2 tbsp vinegar
- 5 tbsp milk
- 540 g flour
- 4 tbsp cocoa
Divide the dough into 6 parts. Cover with food wrap and leave to rest for 20-30 minutes, after which you should bake the dough in a preheated oven at 400 F (205 C ) for about 7 minutes.
For the cream:
- 400 ml milk
- 3 tbsp corn starch
- 2 tbsp flour
- 250 g sugar ( 1 cups)
- 3 egg yolks
- 2 tsp vanilla
- 397 g condensed milk
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