Hello everyone. Today we will make a beautiful cake with a delicate taste combination, here is the recipe of it

Recipe:

• 6 eggs
• 2 cups sugar
• 9g vanilla
• 160 g butter
• 1 can condensed milk
• 1tsp baking powder
• 180 g sour cream
• 400g flour

All these ingredients should be poured into a bowl and mixed to make a non-condensed and not too loose dough.Divide the dough into 4 parts, take a 30×20 cm baking tray. The oven temperature should be 390 F or 200 C.Bake in the oven for 5-6 minutes.

Cream:

• 1 can condensed milk with cocoa
• 250 g butter
• 9 g vanilla

After the dough layers have cooled down, we can cover each layer with the cream, and can decorate the cake with grated walnuts and chocolate. Lastly we should set the cake aside for 3-4 hours before serving. After which we can cut it, and enjoy. The result is very delicious and and delicate taste.

You can watch the preparation details in the video below. Thank you for your support. Bon Appetite!

Video: